Want to know some secrets from the Press Club’s very own MasterChef?  Cooking tips and undisclosed ingredients?  Or maybe you just want to know some juicy gossip from behind the scenes of Channel 10s hot culinary reality drama that everyone seems to be talking about.

You’re bound to be satisfied on Saturday 20th June when chef George Calombaris hosts an exclusive lunch and cooking demonstration at the Press Club Restaurant and Bar.

Join George as he lets you in on some of his professional secrets, culinary history and rumours from the world of reality television.  He will demonstrate three course specially selected from his debut cookbook ‘The Press Club – modern Greek cookery’.  Following the demonstration, you will be treated to a leisurely lunch of all three demonstrated items. 

Knowing George, this is bound to be a surprising and funny afternoon – you never know what treats he will have in store!

Contact the Press Club team or more information, or to make a reservation.  Places are strictly limited for this exclusive event so be sure to get in early.

Saturday 20th May, from 11:30am
$90 per person, cooking demonstration, recipes and a glass of sparkling wine on arrival