CUISINE

The Press Club’s cuisine is best described as modern Greek. It takes the best of centuries of Hellenic gastronomy and melds modern techniques, contemporary style and the finest ingredients.

The new menu will be revealed as we get closer to reopening in October, but you can be sure that it will be something special!

Location
72 Flinders Street
Melbourne 3000 Australia
Closed for renovations
Re-opening Oct 2013 



   
The Press Club